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Did you know that ?

SIDE has worked with its suppliers to make our parcels environmentally friendly.
No more plastics !
The tape that keep our parcels tightly shut and the wedging material that immobilizes books within the cartons are now made of fully recyclable and biodegradable materials.

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Cuisine régionale

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Les recettes de légumes - de l'Oustau de Baumanière

Charial Jean-André, Napoli Lizzie
Availability Available from publisher
16.00 €

Terrines du soleil

Féraud-Espérandieu Frédérique, Quinard Jean-Claude
Availability Available from publisher
22.00 €

Du roquefort d'abord

Rouré Jacques, Descossy Michel
Availability Available from publisher
16.00 €

Vegetable dishes - from l'Oustau de Baumanière

Charial Jean-André, Napoli Lizzie, Rossini Julie
Availability Available from publisher
16.00 €

Quand nos grands-mères cuisinaient en Bretagne

Lhermey Claire
Availability Available from publisher
14.95 €

La cuisine de Bretagne et d'Armorique

Perrin-Chattard Brigitte, Perrin-Chattard Jean-Pierre
Availability Available from publisher
5.00 €

Les Recettes secrètes des Marins Pêcheurs de France

Benaouda Didier, Racine Brigitte
Availability Available from publisher
15.90 €

Le carnet de cuisine de "Pain de seigle et vin de grives"

Laporte-Castède Georgette
Availability Available from publisher
23.00 €

Beautés et saveurs de l'Hérault

Availability Available from publisher
15.00 €