Treatment in progress...
Close notification

Did you know that ?

SIDE has worked with its suppliers to make our parcels environmentally friendly.
No more plastics !
The tape that keep our parcels tightly shut and the wedging material that immobilizes books within the cartons are now made of fully recyclable and biodegradable materials.

Display notification
Filter by price
Filter by attributes
Reset filters

Cuisine régionale

View as Grid List
Sort by
Display per page

Les bonnes recettes des fermes de Bretagne

Hamel Franck, Cohen-Maurel Evelyne
Availability Out of Print
8.00 €

Aimer la cuisine du Nord Pas-de-Calais et de la Picardie

de Lille Pierrot, Villechaize Patrick, Benaouda Didier
Availability Out of Print
13.50 €

Cuisine lorraine d'hier et d'aujourd'hui

Ehrhard Marcel, Obriot Claudy, Ringer Stéphane
Availability Out of Print
3.50 €

Carnet de recettes des bouchons de Lyon

Le Merdy Patricia, Ferra Emmanuel
Availability Out of Print
8.20 €

Il n'y a pas que l'escalope à la crème en normandie

Kunstmann-Pelchat Magali
Availability Out of Print
16.15 €

Aimer la cuisine de Provence

Etienne Christian, Benaouda Didier
Availability Out of Print
13.50 €

Aimer la cuisine de Provence

Etienne Christian, Benaouda Didier
Availability Missing temporarily
13.50 €

Aimer la cuisine de Savoie

Renaut Emmanuel, Benaouda Didier
Availability Out of Print
7.00 €

Aimer la cuisine d'Alsace

Maetz Hubert, Ehrhard Marcel
Availability Out of Print
7.00 €