Treatment in progress...
Close notification

Did you know that ?

SIDE has worked with its suppliers to make our parcels environmentally friendly.
No more plastics !
The tape that keep our parcels tightly shut and the wedging material that immobilizes books within the cartons are now made of fully recyclable and biodegradable materials.

Display notification
Filter by price
Filter by attributes
Reset filters

Cuisine régionale

View as Grid List
Sort by
Display per page

Cooking with Soufflenheim Pottery - Version anglaise

Dézavelle Jean-Pierre
Availability Out of Print
7.40 €

A table ! dans le Sud-Ouest

Le Goaziou Marie, Galéron Bernard
Availability Out of Print
8.00 €

Les bonnes recettes des fermes du Val de Loire

Prieur Patrick, Gentilhomme Didier
Availability Out of Print
8.00 €

CAHIER D'UNE CUISINIERE ALSACIENNE

MEYER E
Availability No availability information
5.90 €

Le traité Rustica de la conservation

Sécher - Confire - Saler - Fumer - Stériliser - Congeler - Mettre sous vide - Conserver à l'huile, a
Blin Aglaé, Guézille Caroline, Zimmer Françoise
Availability Out of Print
33.00 €

Recettes gourmandes de l'Île de Ré

Canard David, Lucquiaud Francis
Availability Unavailable
8.00 €

La cuisine traditionnelle de Vendée

Bridonneau Marie-Aymée
Availability Out of Print
8.00 €

Colmar

Thiébaut Alain
Availability Out of Print
4.00 €

La cuisine du Périgord

Rousic-Guervenou Marie-Hélène
Availability Missing temporarily
5.00 €