Analyse des phénomènes et transformations culinaires (2010)

Cardinale Bruno, Van Sevenant René

Publication date 01/07/2010

EAN: 9782862684314

Availability Available from publisher

25.50 €

Attribute name	Attribute value
Common books attribute
Publisher	DELAGRAVE
Page Count	160
Language	fr
Author	Cardinale Bruno, Van Sevenant René
Format	Book
Product type	Book
Publication date	01/07/2010
Weight	488 g
Dimensions (thickness x width x height)	0.80 x 21.00 x 29.70 cm

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