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Alain Ducasse's culinary encyclopedia desserts and pastries

Ducasse Alain, Robert Frédéric, Revel Jean-François, L'Écotais Mathilde de

Publication date 30/08/2006

EAN: 9782848440163

Availability Out of Print

160.00 €

Detailed information

Attribute name	Attribute value
Common books attribute
Publisher	DUCASSE EDITION
Page Count	567
Language	fr
Author	Ducasse Alain, Robert Frédéric, Revel Jean-François, L'Écotais Mathilde de
Format	Hardback
Product type	Book
Publication date	30/08/2006
Weight	3410 g
Dimensions (thickness x width x height)	5.00 x 24.60 x 30.80 cm