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Picture of Comment donner sens et saveur aux savoirs ?

Comment donner sens et saveur aux savoirs ?

Zakhartchouk Jean-Michel, Tassin-Ghymers Martine
Publication date 03/10/2011
EAN: 9782804166014
Availability Out of Print
23.90 €
Detailed information
Attribute nameAttribute value
Common books attribute
PublisherDE BOECK SUP
Page Count215
Languagefr
AuthorZakhartchouk Jean-Michel, Tassin-Ghymers Martine
FormatPaperback / softback
Product typeBook
Publication date03/10/2011
Weight359 g
Dimensions (thickness x width x height)1.20 x 16.20 x 24.20 cm
La culture à l'école