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Public policies and food systems in Latin America

Guéneau Stéphane, Le Coq Jean-François, Niederle Paulo, Grisa Catia
Publication date 24/03/2022
EAN: 9782759235353
Availability Available from publisher
Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food sys... See full description
Attribute nameAttribute value
Common books attribute
PublisherQUAE
Page Count446
Languageen
AuthorGuéneau Stéphane, Le Coq Jean-François, Niederle Paulo, Grisa Catia
FormatPaperback / softback
Product typeBook
Publication date24/03/2022
Weight1 g
Dimensions (thickness x width x height)2.30 x 15.80 x 23.80 cm
Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food systems. From different scales and perspectives of analysis, the book addresses the role of Latin American public policies and actions in the configuration of healthy and sustainable food systems.