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Biologie de l'alimentation humaine (tome 2)

Ferreira Anthony
Publication date 05/04/2014
EAN: 9782759020232
Availability Unavailable
Attribute nameAttribute value
Common books attribute
PublisherSTUDYRAMA
Page Count689
Languagefr
AuthorFerreira Anthony
FormatPaperback / softback
Product typeBook
Publication date05/04/2014
Weight1158 g
Dimensions (thickness x width x height)3.70 x 24.00 x 17.00 cm
Anatomie, physiologie, physiopathologie. Cours exercices corrigés, QCM