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Cuisine des quatre coins du monde

Charlon Raymonde, Baume Françoise

Publication date 13/01/2004

EAN: 9782737334382

Availability Out of Print

2.50 €

Cet ouvrage propose quarante menus simples et faciles à réaliser, venus des quatre coins du monde... Chacun des menus présente les recettes allant de l'apéritif au dessert : une excellente idée pour proposer à vos convives une soirée à thème, ou bien... See full description

Detailed information

Attribute name	Attribute value
Common books attribute
Publisher	OUEST FRANCE
Page Count	160
Language	fr
Author	Charlon Raymonde, Baume Françoise
Format	Paperback / softback
Product type	Book
Publication date	13/01/2004
Weight	-
Dimensions (thickness x width x height)	-

Summary