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Foie gras et confits

Perrier-Robert Annie
Publication date 01/06/2004
EAN: 9782737248085
Availability Out of Print
Le foie gras, d'oie ou de canard, est un mets d'exception. Symbole de la gastronomie, synonyme de fêtes, il enrichit nos tables et, conjugué à la truffe, il fait rimer gastronomie et bonheur. Le confit riche en saveurs est le symbole de la cuisine du... See full description
Attribute nameAttribute value
Common books attribute
PublisherSAEP
Page Count96
Languagefr
AuthorPerrier-Robert Annie
FormatPaperback / softback
Product typeBook
Publication date01/06/2004
Weight193 g
Dimensions (thickness x width x height)0.70 x 12.00 x 21.70 cm
Le foie gras, d'oie ou de canard, est un mets d'exception. Symbole de la gastronomie, synonyme de fêtes, il enrichit nos tables et, conjugué à la truffe, il fait rimer gastronomie et bonheur. Le confit riche en saveurs est le symbole de la cuisine du sud-ouest.