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Systèmes alimentaires

Collectif, Fort Fatiha, Fort Fatiha
Publication date 16/11/2022
EAN: 9782406142287
Availability Available from publisher
Contributeurs : Osanne Billand, Zouhair Bouhsina, Élodie Brûlé-Gapihan, Fabrice Cassou, Foued Cheriet, Gabriel Colletis, Roland Condor, Christian Corniaux, Guillaume Duteurtre, Sana Elouaer-Mrizak, Crispin A. Enagogo, Maryline Filippi, Céline Gallen,... See full description
Attribute nameAttribute value
Common books attribute
PublisherCLASSIQ GARNIER
Page Count376
Languageen
AuthorCollectif, Fort Fatiha, Fort Fatiha
FormatOther printed item
Product typeBook
Publication date16/11/2022
Weight504 g
Dimensions (thickness x width x height)1.90 x 14.90 x 21.80 cm
Contributeurs : Osanne Billand, Zouhair Bouhsina, Élodie Brûlé-Gapihan, Fabrice Cassou, Foued Cheriet, Gabriel Colletis, Roland Condor, Christian Corniaux, Guillaume Duteurtre, Sana Elouaer-Mrizak, Crispin A. Enagogo, Maryline Filippi, Céline Gallen, Marie-France Gauthier-Peiro, Audrey Laude, Agathe Marie, Bruno Mazières, Geneviève Nguyen, Michele Nori, Tuuli Orasmaa, Gaëlle Pantin-Sohier, Iciar Pavez, François Purseigle, Jean-Louis Rastoin, Annie Royer, Mohamed Saib Musette, Louis-Antoine Saïsset, Josée St-Pierre et Leïla Temri.