Our telephone...

is currently not working. We're doing all we can to get the problem solved as soon as possible.
In the meantime, please use e-mail to contact us.

Display notification

Systèmes alimentaires / Food Systems

Collectif, Rastoin Jean-Louis, Rastoin Jean-Louis

Publication date 24/05/2017

EAN: 9782406068624

Availability Available from publisher

49.00 €

Contributeurs : Mohamed Akli Achabou, Magali Aubert, James Boyer, Gianluca Brunori, Foued Cheriet, Roland Condor, Laetitia Dari, Mechthild Donner, Florence Doulain, Fatiha Fort, Francesca Galli, Sophie Giordano-Spring, Stefano Grando, Florence Krémer... See full description

Detailed information

Attribute name	Attribute value
Common books attribute
Publisher	CLASSIQ GARNIER
Page Count	260
Language	en
Author	Collectif, Rastoin Jean-Louis, Rastoin Jean-Louis
Format	Other printed item
Product type	Book
Publication date	24/05/2017
Weight	362 g
Dimensions (thickness x width x height)	1.50 x 15.00 x 22.00 cm

Summary

Contributeurs : Mohamed Akli Achabou, Magali Aubert, James Boyer, Gianluca Brunori, Foued Cheriet, Roland Condor, Laetitia Dari, Mechthild Donner, Florence Doulain, Fatiha Fort, Francesca Galli, Sophie Giordano-Spring, Stefano Grando, Florence Krémer, Catherine Lapassouse-Madrid, Gilles Paché, Jean-Louis Rastoin, Géraldine Rivière-Giordano, Jean-Marc Touzard et Sietze Vellema.