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Sciences et Technologies Culinaires (STC) 1re année BTS MHR (2019) - Pochette élève

Cardinale Bruno, Lemagner Olivier, Andre Jean-François, Bouillon Vincent
Publication date 11/02/2019
EAN: 9782206305202
Availability Available from publisher
Attribute nameAttribute value
Common books attribute
PublisherDELAGRAVE
Page Count176
Languagefr
AuthorCardinale Bruno, Lemagner Olivier, Andre Jean-François, Bouillon Vincent
FormatOther printed item
Product typeBook
Publication date11/02/2019
Weight518 g
Dimensions (thickness x width x height)1.30 x 21.00 x 29.70 cm