Treatment in progress...

Sciences et technologies culinaires 2de Bac Techno STHR (2015) - Livre du professeur

Cardinale Bruno
Publication date 12/06/2015
EAN: 9782206302232
Availability Out of Print
Attribute nameAttribute value
Common books attribute
PublisherDELAGRAVE
Page Count128
Languagefr
AuthorCardinale Bruno
FormatBook
Product typeBook
Publication date12/06/2015
Weight240 g
Dimensions (thickness x width x height)0.90 x 17.00 x 24.00 cm