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Picture of Histoire de la cuisine et des cuisiniers (2004)

Histoire de la cuisine et des cuisiniers (2004)

Poulain Jean-Pierre, Neirinck Edmond
Publication date 02/12/2004
EAN: 9782206032924
Availability Out of Print
28.00 €
Detailed information
Attribute nameAttribute value
Common books attribute
PublisherDELAGRAVE
Page Count175
Languagefr
AuthorPoulain Jean-Pierre, Neirinck Edmond
FormatBook
Product typeBook
Publication date02/12/2004
Weight364 g
Dimensions (thickness x width x height)0.90 x 17.00 x 24.00 cm
Techniques culinaires et pratique de table, en France, du Moyen Age à nos jours