Treatment in progress...
Close notification

Did you know that ?

SIDE has worked with its suppliers to make our parcels environmentally friendly.
No more plastics !
The tape that keep our parcels tightly shut and the wedging material that immobilizes books within the cartons are now made of fully recyclable and biodegradable materials.

Display notification

La bonne cuisine française

Publication date 04/09/2024
EAN: 9782036073104
Availability Available from publisher
Envie de cuisine réconfort et de tradition ? Découvrez les secrets de 100 recettes emblématiques de la gastronomie française et voyagez à travers les régions et les saveurs !Bœuf bourguignon, cassoulet de Toulouse, tartiflette savoyarde, flammenküche... See full description
Attribute nameAttribute value
Common books attribute
PublisherLAROUSSE
Page Count192
Languagefr
FormatPaperback / softback
Product typeBook
Publication date04/09/2024
Weight328 g
Dimensions (thickness x width x height)1.50 x 16.00 x 18.30 cm
Envie de cuisine réconfort et de tradition ? Découvrez les secrets de 100 recettes emblématiques de la gastronomie française et voyagez à travers les régions et les saveurs !Bœuf bourguignon, cassoulet de Toulouse, tartiflette savoyarde, flammenküche, kouign-amann...