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L'art de la cuisine française au XIXe siècle

Carême Antonin
Publication date 21/10/2026
EAN: 9782017379256
Availability Not yet published: 21/10/2026
Attribute nameAttribute value
Common books attribute
PublisherHACHETTE PRAT
Page Count480
Languagefr
AuthorCarême Antonin
FormatHardback
Product typeBook
Publication date21/10/2026
Weight-
Dimensions (thickness x width x height)0.00 x 17.00 x 24.00 cm