Treatment in progress...
Close notification

Did you know that ?

SIDE has worked with its suppliers to make our parcels environmentally friendly.
No more plastics !
The tape that keep our parcels tightly shut and the wedging material that immobilizes books within the cartons are now made of fully recyclable and biodegradable materials.

Display notification
FR EN
Back
or use our advanced search function
Your cart is empty.
Picture of My French Cuisine at "La Poule au pot"

My French Cuisine at "La Poule au pot"

Piège Jean-François
Publication date 11/06/2025
EAN: 9782017252917
Availability Available from publisher
25.00 €
Discover French cuisine with recipes from one of France's greatest chefs !What better way to finish than with mimosa eggs, followed by beef bourguinon cooked with onions and a crème brûlée?Impress your guests with the great classics of French cuisine... See full description
Detailed information
Attribute nameAttribute value
Common books attribute
PublisherHACHETTE PRAT
Page Count224
Languagefr
AuthorPiège Jean-François
FormatHardback
Product typeBook
Publication date11/06/2025
Weight740 g
Dimensions (thickness x width x height)2.40 x 16.30 x 22.30 cm
Summary
100 traditional recipes
Discover French cuisine with recipes from one of France's greatest chefs !What better way to finish than with mimosa eggs, followed by beef bourguinon cooked with onions and a crème brûlée?Impress your guests with the great classics of French cuisine, and learn how to prepare caramel, bechamel sauce or shortcrust pastry, how to make cheese soufflé or sole meunière, not forgetting regional specialities like bouillabaisse or gratin dauphinois. And for those with a sweet tooth, try your hand at making a mirabelle plum tart or a creamy chocolate mousse. It's the perfect combination of quality and pleasure!Bring a little piece of France into your home with this book of traditional recipes, aimed at all lovers of French cuisine.